Winemaker Cody Hurd and the team will descend on one of the world’s greatest music cities from November 13th through 15th as a lead-in to the 2024 Holiday Season. Our Opening Act is a Winemaker Dinner at Pershing House, on Wednesday, November 13th. The tour stop’s Headliner event is Austin Monthly’s ‘Best New Restaurants’ celebration on Thursday, November 14th. We wrap the visit at Hestia Restaurant with an afternoon trade mixer on Friday, November 15th. Read on for specific event details and tickets…
Wednesday, November 13, 2024 | Time: 5:30 pm - 7:30 pm
Pershing House | 2415B E 5th St., Austin | (512) 953-5045
Our first stop in Austin will be at Pershing House for a dinner with Winemaker Cody Hurd. Pershing House is a social club and music hall devoted to keeping Austin’s creative fires burning. Its members are a diverse cross-section of thinkers, doers, and artists shaping the culture and future of our city. You can see why our Eclectic Epicurean Estate feels so comfortable in this Austin cultural space!
This dinner is exclusive to Pershing Members.
Thursday, November 14, 2024 | Time: VIP Power Hour 6:00 pm – 7:00 pm | General 7:00 pm – 9:30 pm
LZR | 612 W 4th St. Austin | (833) 266-5597
As Presenting Sponsor of Austin Monthly’s ‘Best New Restaurants’ 2024 this November, we invite you to an evening celebrating culinary innovation while sipping Priest Ranch Wines. The gathering happens Thursday, November 14th, at LZR, formerly home to concert hall La Zona Rosa – where many legendary musical performances took place over the years. Austin Monthly is the city’s guide to life – things to do, where to eat, and thought-provoking reads on the issues, trends, ideas, and people catalyzing the town.
Friday, November 15, 2024 | Somm & Trade Mixer Time: 12 pm – 1:00 pm | Priest Ranch Flight Night Time: 5:30 pm – 7:30 pm
Hestia 607 W 3rd St., Austin | (512) 333-0737
Priest Ranch wraps our Austin visit at Hestia restaurant with an afternoon sommelier and trade mixer from Noon to 1pm, and then a Priest Ranch Flight Night from 5:30 pm – 7:30 pm offered to patrons. Hestia’s dishes find inspiration from a custom 20-ft hearth that anchors the kitchen and dining room. The menu allows an opportunity to explore and showcase techniques that highlight the role of fire in food. They offer a la carte selections, as well as a curated multi-course tasting menu to fully immerse yourself in the Hestia experience.
Trade credentials required for the Somm & Trade Mixer. Please RSVP to Alexis.
Priest Ranch Flight Night—Reservations Highly Recommended
