recipe | 10.7.2024
Miso Tahini Bacon
Serving Size
4
Cook Time
00:30
Difficulty
Easy
Measurement
Imperial US
Experience the umami-rich flavors of Miso Tahini Bacon, a seasonal standout dish in our exclusive Bacon & Wine Experience . This recipe combines the savory depth of bacon with the nutty richness of tahini and the boldness of miso, resulting in a flavor explosion that will elevate any meal. Serve it as a delightful appetizer or as part of an unforgettable brunch spread alongside our Coconut Curry Bacon. For a perfect pairing, opt for Priest Ranch Coach Gun, which complements the dish’s savory elements and enhances the overall dining experience.
Ingredients
- 1 tbsp Miso
- 1 tbsp Tahini
- 2 tbsps Water
- 1/2 lb Thick sliced bacon
Directions
- Preheat oven to 350. Place thick-cut bacon on a rack on a baking sheet and bake for 20 minutes.
- Meanwhile, combine the remaining ingredients in a bowl and mix well.
- Remove the bacon from the oven and let it cool for 5 minutes. Once cool, brush or spoon the flavor on both sides. Return the bacon to the oven and bake for an additional 5-8 minutes, or until crispy.
- Let bacon cool for 3-5 min and enjoy with a glass of red wine!
Recreating our famous Bacon & Wine Experience at home is a fantastic way to impress your guests and explore the art of flavor pairing. This Miso Tahini Bacon is perfect for special occasions, weekend brunches, or even casual gatherings with friends. The combination of these two unique bacon dishes will add a creative twist to your menu and leave your guests talking long after the meal is over.
Elevate your culinary repertoire with the Miso Tahini Bacon recipe and discover the joy of unique flavor combinations. The balance of salty, nutty, and savory notes not only satisfies your taste buds but also encourages you to embrace the art of cooking with creativity and flair. Celebrate life’s moments with delicious food and great wine, and don’t forget to share your culinary creations with us!
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